Sugar and Ethanol

Sugar and ethanol plants from sugar cane, cassava and cereals. The units, depending on the raw source, are composed of:

  • Milling / Extraction: for sugar cane
  • Cereal preparation (cleaning, classification and milling): for cereals
  • Cassava chip preparation (cleaning, chipping, pressing and drying): for cassava
  • Hydrolysis and Sacarification: for cereals and cassava
  • Fermentation
  • Distillation
  • Tank farm
  • Evaporation
  • Boiling Pans
  • Centrifugation
  • Sugar drying
  • Utilities